Organic Raisins
Organic raisins are certified seedless sultanas with full field-to-pack traceability — SO2-free and natural sun-dried for the organic and natural-foods channel.
About Organic Raisins
Organic raisins are seedless Sultana grapes grown and dried to certified-organic standards, giving natural-foods buyers Aegean quality with full EU Organic and USDA/NOP traceability. Turkey is a leading origin for organic dried vine fruit, and the Manisa-area organic vineyards operate documented field-to-pack chains.
Organic raisins are naturally sun-dried without sulphur dioxide, so they are darker than golden or bright dip-dried sultanas, and their declaration is simply organic raisins. That clean profile makes them the standard for organic cereals, mueslis, energy bars, bakery and bulk-bin retail. Matching organic golden, jumbo and currant lines are available from some exporters, so a brand can build a full organic range from one origin.
For export, organic lots are kept fully segregated from conventional, with organic certificates issued per shipment and ochratoxin A and pesticide-residue analysis on each lot for EU compliance. Processing is under BRC/IFS-audited conditions with sorting and metal detection, and organic retail packaging is available for private-label programmes.
Certified Organic
EU Organic and USDA/NOP with per-shipment certificates and full traceability.
SO2-Free
Naturally sun-dried with no sulphur — a true clean-label raisin.
Full Organic Range
Matching organic golden, jumbo and currant lines from a single origin.
Organic Raisins — FAQ
Are organic raisins free from sulphur dioxide?
What organic certifications apply to Turkish raisins?
Can I source a full organic dried-vine-fruit range?
How is organic integrity protected in shipment?
Related Turkish Raisin Products
Explore the raisin range: sultana raisins, golden raisins and natural sun-dried raisins, or see all Turkish food & agriculture.
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